I absolutely love this Easy Apple Pie Rice Krispies Treats Recipe because it takes the nostalgic crunch of Rice Krispies treats and adds a cozy, sweet apple pie twist. It’s such an effortless dessert that feels fancy without any fuss, making it perfect for last-minute gatherings, school snacks, or just a fun afternoon treat with the kids.

When I first tried this combo, I was amazed at how the warm, cinnamon-spiced apple pie filling paired perfectly with the crisp texture of the Rice Krispies and the lightness of whipped topping. You’ll find that this recipe is flexible, quick, and downright addictive—which is why I keep coming back to this Easy Apple Pie Rice Krispies Treats Recipe whenever I want that comforting fall flavor in a flash.

❣️

Why You’ll Love This Recipe

Simplicity at Its Best: Just a few ingredients and minutes to make an impressive, delicious treat.
Comfort Food Vibes: Combines the nostalgic crunch of Rice Krispies with classic apple pie flavors your whole family adores.
Versatile and Scalable: Make as many or as few as you want—from a quick snack to a crowd-pleasing dessert.
No Baking Required: Perfect for when you want sweet treats without heating up the kitchen.

The image shows three square rice crispy treats on a white plate with a white marbled surface underneath. Each treat has three layers: a bottom light golden crispy layer with a rough texture, a middle layer of glossy caramel-colored cooked apples with a soft, chunky texture, and a top layer of white whipped cream that looks soft and fluffy, sprinkled with cinnamon powder. There is a drizzle of caramel sauce over the apple layer and around the treats on the plate. Photo taken with an iphone --ar 4:5 --v 7

Ingredients You’ll Need

I always appreciate ingredients that are straightforward and easy to find. This Easy Apple Pie Rice Krispies Treats Recipe relies on pantry staples you’re likely to have, plus a can of apple pie filling that brings in all those buttery, cinnamon notes effortlessly.

Rice Krispies Treats: Using pre-packaged treats keeps things simple, but homemade works just as well.
Apple Pie Filling: The star flavor here; canned version adds sweetness and spice without any extra prep.
Whipped Topping: Adds a creamy, light touch to balance the chewy treats and fruity apples.
Cinnamon: A sprinkle on top heightens that classic apple pie feel.
Caramel Sauce (optional): Drizzling a bit makes these treats feel indulgent and festive.

Note: Exact ingredients and measurements are listed in the recipe card below.

Variations

I love making this Easy Apple Pie Rice Krispies Treats Recipe my own by switching up toppings and tweaks here and there. Don’t be afraid to get creative—sometimes the simplest swap can bring a whole new layer of flavor!

Use Fresh Apples: I once chopped up cinnamon-spiced sautéed apples instead of canned filling and it gave a fresher, chunkier texture that was delicious.
Spice It Up: Adding a pinch of nutmeg or allspice to the apple pie filling can give it a unique warm twist I really enjoy.
Dairy-Free Option: Swap whipped topping for coconut whipped cream to keep it vegan-friendly without sacrificing creaminess.
Add Nuts: For crunch, sprinkle chopped pecans or walnuts on top—my family goes crazy for that extra texture.

How to Make Easy Apple Pie Rice Krispies Treats Recipe

Step 1: Prep and Slice Your Treats

Start by unwrapping each Rice Krispies treat carefully. Then slice each one horizontally in half—this gives you the perfect base and a lightweight top to hold all the apple pie deliciousness. I find using a serrated knife helps avoid squishing the treats, keeping that crisp texture intact.

Step 2: Layer on the Apple Pie Filling

Next, spoon a generous amount of apple pie filling onto each treat bottom half. The syrupy apple goodness seeps into the crispy base, creating a juicy contrast. Just be sure not to overload it or the treats might get too soggy—aim for a few chunks per piece.

Step 3: Add Whipped Topping and Garnish

Now top your apples with a dollop of whipped topping for that airy creaminess that balances all the flavors. For a finishing touch, sprinkle with cinnamon and, if you’re feeling indulgent, drizzle some caramel sauce. These little extras really elevate this Easy Apple Pie Rice Krispies Treats Recipe into something special.

Step 4: Serve Immediately or Chill

Serve these treats right away for the crispiest texture and freshest flavor. If you want to prep ahead, pop them in the fridge for a bit—the whipped topping firms up nicely, and the flavors meld. I’ve done both and can honestly say they’re delightful either way.

👨‍🍳

Pro Tips for Making Easy Apple Pie Rice Krispies Treats Recipe

Slicing Technique: Warm your knife under hot water first and wipe it dry before slicing Rice Krispies treats for a cleaner cut.
Don’t Overload Filling: Keep the apple pie filling amount moderate so the treats stay crispy and don’t become soggy.
Whipped Topping Choice: Use stabilized whipped cream if you want to prep in advance, so the topping holds up better.
Storage Tips: Store in a single layer and avoid airtight containers that trap moisture, keeping the treats crisp longer.

How to Serve Easy Apple Pie Rice Krispies Treats Recipe

The image shows four square pieces of Rice Krispies Treats arranged on a white square plate with a white marbled surface underneath. Each square has a layer of glossy, light brown caramel-like topping that looks smooth and thick, positioned in the center of the treat. On top of each caramel layer, there is a dollop of white whipped cream with a light dusting of brown cinnamon powder. In the background, partially blurred, there are two blue and white Rice Krispies Treats Original wrappers. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

I like to garnish these treats with a light dusting of cinnamon and just a little caramel drizzle—simple but so effective. Sometimes I add a tiny sprinkle of chopped toasted pecans on top, which adds a wonderful nutty crunch that complements the apple and marshmallow flavors beautifully.

Side Dishes

These treats shine as a sweet finale after a savory meal, but I’ve also paired them with a scoop of vanilla ice cream for extra indulgence. For a party, some spiced cider or hot apple tea is a perfect drink sidekick to double down on those fall vibes.

Creative Ways to Present

I’ve served these Easy Apple Pie Rice Krispies Treats Recipe bites on a rustic wooden board with autumn leaves for a festive look. For kid-friendly parties, arranging them in a circle with apple slices and cinnamon sticks as decoration makes them look like little apple pies everyone wants to grab immediately.

Make Ahead and Storage

Storing Leftovers

Leftover Easy Apple Pie Rice Krispies Treats fare best stored in an airtight container lined with wax paper to prevent sticking. I recommend keeping them at room temperature if serving within a day or two. If refrigerated, the texture will soften but still taste great.

Freezing

I usually don’t freeze these because the whipped topping can change texture when thawed, but if you want to, freeze only the plain treat halves without apple or topping. Then add fresh filling and whipped cream after thawing to keep freshness.

Reheating

Since these are best enjoyed cold or room temperature, reheating isn’t necessary. However, if you want warm apples, gently heat the pie filling separately and spoon over the treats right before serving, keeping the crispy base intact.

FAQs

Can I make this Easy Apple Pie Rice Krispies Treats Recipe gluten-free?

Yes! Just be sure to use gluten-free Rice Krispies treats (there are certified gluten-free options available) and check the apple pie filling ingredients to ensure it’s gluten-free as well. This way, you can enjoy the recipe without worries.
How long do these treats stay fresh?

Because of the whipped topping and moist apple filling, I recommend enjoying these Easy Apple Pie Rice Krispies Treats within 1-2 days for the best texture. Stored properly at room temperature, they stay tasty and fresh for a short window.
Can I use homemade Rice Krispies treats?

Absolutely! Homemade treats work wonderfully—you just want to make sure they are fully set and firm before slicing and adding your apple toppings to keep the structure intact.
What if I don’t have canned apple pie filling?

You can quickly make your own by simmering chopped apples with a bit of sugar, cinnamon, and a splash of water until tender. This fresh filling works beautifully, and you can adjust sweetness to your liking.

Final Thoughts

This Easy Apple Pie Rice Krispies Treats Recipe has become one of my go-to quick desserts because it hits the perfect balance between sweet, crunchy, and comforting. It’s so easy to put together that it never feels like a hassle, but it always feels special. I hope you’ll find it as delightful and foolproof as I do—and that it becomes your little secret weapon for impressing guests or simply treating yourself on a busy day.